Roasted Garlic and Rosemary Mashed Potatoes

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  • Serves: 8
  • By: Washington Potato Company
Roasted Garlic and Rosemary Mashed Potatoes

Ingredients

  • 2 lbs. Washington Russet potatoes
  • 1 head garlic cloves
  • ¾ cup 2% milk
  • 3 tablespoons extra virgin olive oil
  • 2 teaspoons very finely chopped fresh rosemary
  • ¾ teaspoon salt
  • ¼ teaspoon white pepper
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    Category

    Side | Vegetarian