Dill Air Fryer Red Potatoes

Directions

1. • Dice potatoes into small equal pieces, about 1.5" in size (9 pieces per small/med. size potato). Put into a bowl and drizzle on olive oil. Toss together.
2. • Sprinkle in all seasonings and toss so everything is coated well.
   • Preheat air fryer to 400 degrees for 5 minutes.
3. • Pour potatoes into air fryer basket, close, and set to 12 minutes.
   • After 6 minutes, open and toss contents.
4. • After 12 minutes check and see with a fork if insides are as tender as you'd like and outsides are as crispy as you'd like. If not, toss again and set for 1-2 more minutes.