JULY 17, 2026

JULY 17, 2026

May19

DEADLINE APPROACHING! STILL SEEKING NOMINATIONS FOR OPEN 2027 POTATOES USA BOARD MEMBER SEATS

DEADLINE APPROACHING! STILL SEEKING NOMINATIONS FOR OPEN 2027 POTATOES USA BOARD MEMBER SEATS

The nomination process is now open for Washington potato growers interested in serving on the national board of Potatoes USA.

Jul10

GROWING WITH BIOCHAR: FREE TRAINING EVENT FOR WASHINGTON AND PACIFIC NORTHWEST AGRICULTURE

GROWING WITH BIOCHAR: FREE TRAINING EVENT FOR WASHINGTON AND PACIFIC NORTHWEST AGRICULTURE

Agricultural professionals across Washington and the Pacific Northwest are invited to attend Growing with Biochar, a free, full-day training event designed to help participants understand how biochar can be effectively integrated into agricultural systems.

Jul16

POTATO AND WHEAT LEGISLATIVE TOUR CONNECTS LAWMAKERS WITH WASHINGTON AGRICULTURE

POTATO AND WHEAT LEGISLATIVE TOUR CONNECTS LAWMAKERS WITH WASHINGTON AGRICULTURE

Nearly 20 state legislators, agency staff, and legislative staff joined the Washington State Potato Commission and the Washington Association of Wheat Growers for a dinner Monday night where representatives from both organizations talked about the issues to be discussed, before the full tour kicked off Tuesday morning. The group first traveled to Moon Family Farms, a small family-owned wheat farm that focuses on both commodity grain for global markets and specialty grain for local bakeries and mills. There they discussed cost increases on farm inputs, and how advancing technologies can help farms, but are often prohibitively expensive for smaller farms.

Jul15

POTATO INDUSTRY INVITED TO HELP SHAPE THE FUTURE OF SOIL HEALTH RESEARCH AT WSU

POTATO INDUSTRY INVITED TO HELP SHAPE THE FUTURE OF SOIL HEALTH RESEARCH AT WSU

The search for Washington State University's next Distinguished Endowed Chair in Soil Health for Potato Cropping Systems is entering its final phase, and the Washington potato industry is invited to play an important role.

Jul03

PROTECTING POTATO WORKERS FROM HEAT AND WILDFIRE SMOKE

PROTECTING POTATO WORKERS FROM HEAT AND WILDFIRE SMOKE

Potato growers across Washington face increasing challenges from extreme summer heat and wildfire smoke, making worker safety a critical part of daily operations. As fieldwork intensifies during the growing season, employers must comply with Washington State Department of Labor & Industries (L&I) regulations designed to protect employees from heat-related illness and smoke exposure.

Jul08

REGISTER NOW FOR THE 2026 PNW FUMIGATION STEWARDSHIP TRAINING

REGISTER NOW FOR THE 2026 PNW FUMIGATION STEWARDSHIP TRAINING

Mark your calendars for the 2026 Pacific Northwest Fumigation Stewardship Training, returning this August with two convenient locations for growers and industry professionals.

Jun26

WSDA OFFERS ONE-ON-ONE INTERNATIONAL MARKET CONSULTATIONS TO EXPLORE NEW EXPORT OPPORTUNITIES

WSDA OFFERS ONE-ON-ONE INTERNATIONAL MARKET CONSULTATIONS TO EXPLORE NEW EXPORT OPPORTUNITIES

Looking to expand your business into new international markets? The Washington State Department of Agriculture (WSDA) is offering Washington food and agricultural companies an opportunity to meet one-on-one with its international marketing representatives during a series of complimentary export consultations taking place August 10–14, 2026.