Join our email list
Potato News & Alerts
Stay up to date on issues directly relevant to your organization and strategy. Washington State Potato Commission will provide information and collaborates through solid relationships with knowledgeable insiders who contribute to making the industry better.
Keep up with the topics and trends of the Potato industry without being overwhelmed. Receive critical industry information in the quickest and most efficient possible way. Join our email list today!
Potato News and Nutrition
When taking a closer look at a russet potato you’ll find that they are packed with fiber, potassium, protein, vitamin C, antioxidants and more! Another big health bonus for this versatile vegetable is the fact that they contain no fat, cholesterol, saturated fat, trans fat, or sodium. Potatoes are also gluten-free and contain more potassium than a banana. Without a doubt, potatoes are a great option for athletes, health enthusiasts, or on-the-go families. Check out the Potato Monthly Food and Nutrition newsletter below for more information on nutrition science, food policy, labeling and safety.
© 2026 Washington State Potato Commission
