Loaded Potato Poppers

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  • Complexity: medium
  • Prep: 20 min
  • Cook: 20 min
  • Ready in: 40 min
  • Serves: 24
Loaded Potato Poppers

Ingredients

  • 1/4 tsp salt
  • 1 cup dehydrated Potato Pearls (4.5 oz)
  • 1 tbsp milk
  • 2 tsp butter (0.3 oz)
  • 4 oz light cream cheese, at room temperature
  • 2 green onions, sliced (0.8 oz)
  • 2 tbsp grated Parmesan cheese (0.4 oz)
  • 24 mini sweet peppers, halved and seeded (1 lb 8 oz)
  • 1 1/2 cups shredded Cheddar cheese (6 oz)
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