Washington State's potatoes are a key ingredient for snack food manufacturers, particularly in producing potato chips and other potato-based snacks. The state's potatoes are favored for their high starch content and consistent quality, essential for creating crispy, flavorful chips. The region's robust potato supply supports a thriving snack food industry, providing raw materials for large-scale manufacturers and artisanal producers.
Form (A) - Worker Hygiene-Safety Training Log 
(Word File)
Form (B) - Worker health and hygiene sign-off English(Word File)
Form (Bsp) - Worker health and hygiene sign-off Spanish(Word File)
Form (C) - Visitor Sign-In Log(Word File)
Form (D) - Field-Permanent Sanitation Unit Service Log(Word File)
Form (E) - Illness-Injury Reporting Log(Word File)
Form (F) - First Aid Monitoring Log(Word File)
Form (G) - Well Water Testing Log(Word File)
Form (H) - Surface Water Testing Log(Word File)
Form (I) - Wild and Domestic Animal Monitoring Log(Word File)
Form (J) - Manure Applications Log(Word File)
Form (K) - Soil Testing Log(Word File)
Form (L) - Equipment Sanitation Service Log(Word File)
Form (M) - Processing-Packing Line Water Log(Word File)
Form (N) - Water Treatment Log(Word File)
Form (O) - Storage Building Inspection Log(Word File)
Form (P) - Storage Pest Management Log(Word File)
Form (Q) - Storage Condition Log(Word File)
Form (R) - Truck Checklist Log(Word File)
Form (S) - Land Use Risk Assessment Revised ii 2011(Word File)
Form (T) - Mock Recall Log(Word File)
Form (U) - Field Production Crop Disposition for Traceability(Word File)
