Make the Washington State Potato your first and last choice for:

Chipper potatoes, specifically grown for potato chip production, are another specialty of Washington State. These potatoes have a high starch content and low moisture levels, which ensures they fry evenly and produce a crisp texture. Chipper potatoes' uniform shape and size make them ideal for commercial chip manufacturing.

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Washington State Potato Commission

The mission of the WSPC is to support an economically and environmentally sustainable Washington State potato industry by providing strong leadership and innovation, and building partnerships to meet the demands of global consumers.

Contact Us

Office Hours:
Monday – Friday 8am to 5pm

108 S Interlake Road
Moses Lake, WA 98837

Phone: (509) 765-8845
Fax: (509) 765-4853